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Mains

Bean There, Done That:

Vegan Main Course Recipes That Will Squash Your Hunger and Have You Saying "More, Peas!"

  • Khao suey in an orange bowl garnished with thinly sliced red onions, chili oil, peanuts, cilantro and lime leaves.
    Burmese Khao Suey (Curried noodles from Myanmar) | Vegan Khow Suey
  • A person pours sauce over a sliced, baked Hasselback butternut squash topped with breadcrumbs, nuts, and crispy sage, served on a white dish.
    Maple Miso Hasselback Butternut Squash
  • Vegan bulgogi with shortgrain rice and steamed broccoli in a white bowl. Kimchi and chopsticks on the side.
    Vegan Bulgogi (Vegetarian Korean BBQ)
  • A plate of vegan Korean fried chicken coated in red sauce, garnished with sesame seeds, chopped green onions, and accompanied by cubed vegetables.
    Vegan Korean Fried Chicken Recipe
  • Vegan fajitas made with mushrooms on a wooden cutting board.
    Vegan Fajitas with Lion’s Mane Mushrooms
  • Tofu sisig feature in a pan. Rice and ensaladang talong on the side.
    Tofu sisig recipe (Crispy Vegan Filipino Tofu)
  • A platter of Mujadara—rice topped with caramelized onions, garnished with parsley and halved cherry tomatoes, with a serving spoon on the side.
    Mujadara Recipe (Lebanese Rice and Brown Lentils)
  • A serving of vegan tamale pie topped with sour cream, chopped green onions, and cilantro, served with a side of seasoned black and pinto beans on a plate.
    Vegan Tamale Pie Recipe
  • A cheesy vegan Frito pie casserole with beans, chips, and cilantro in a brown dish, next to a small bowl of pickled red onions and jalapeños, and a plate with avocado and sour cream.
    Vegan Frito Pie Casserole Recipe
  • A bowl of vegan taco soup topped with avocado cubes, black olives, jalapeño slices, cilantro, sour cream, and crispy tortilla strips, placed on a rustic wooden table.
    One Pot Vegan Taco Soup
  • A plate of vegan taco salad with tofu ground beef, black beans, corn, lettuce, tomato, radish slices, jalapeño, red onion, guacamole, and a drizzle of sour cream. A knife rests on the plate’s edge.
    Vegan Taco Salad With Avocado Lime Dressing
  • A grilld tortilla filled with spicy Korean BBQ seitan, kimchi, fresh arugula, and leafy greens, placed on a wire rack with a piece of bread visible in the corner.
    Korean BBQ Seitan Recipe 
  • A person holds a gochujang seitan sandwich with a glossy pretzel bun.
    Gochujang Seitan Sandwich Recipe
  • A pan filled with lentil meatballs in a rich tomato sauce, garnished with fresh chopped parsley, with a spoon resting inside the pan.
    Baked Lentil Meatballs Recipe
  • Tofu meatballs in tomato sauce garnished with fresh parsley, served in a blue Dutch oven on a stone surface, surrounded by seasonings, a tomato, and a yellow napkin.
    The Meatiest Vegan Tofu Meatballs
  • A close-up of a chickpea meatball filled with meatballs covered in tomato sauce, melted cheese, and fresh green leafy vegetables on a soft, golden bun.
    Vegan Walnut Chickpea Meatballs with Calabrian Chilies
  • A rustic bowl filled with vegan stuffed shells with ricotta, spinach, and herbs, topped with tomato sauce and fresh basil leaves, set on a wooden table with a serving spoon.
    Vegan Stuffed Shells With Spinach and Ricotta
  • A slice of vegan lasagna with layers of pasta, lentil meat, melted cheese, and herbs sits on a beige plate beside a fork, with a red and white striped napkin underneath.
    The Ultimate Vegan Lasagna Recipe
  • A close-up of a plate with cheesy vegan eggplant parm topped with fresh basil and marinara sauce, next to spaghetti garnished with parsley and grated cheese; a fork and knife rest beside the food.
    Vegan Eggplant Parm Recipe
  • A white plate on a red-checkered tablecloth holds spaghetti with marinara sauce and grated cheese, next to a piece of vegan chicken parmesan topped with melted cheese and tomato sauce, garnished with fresh herbs.
    Vegan Chicken Parm Recipe
  • A close-up of a cheesy jackfruit enchilada filled with shredded jackfruit, topped with sliced jalapeños, red onions, and melted cheese, being lifted from a pan by a hand.
    Vegan Jackfruit Enchiladas with Chipotle Pinto Beans
  • A plate of vegan Vietnamese fried chicken with herbs, red rice, fresh lime, cherry tomatoes, and garnished with basil and mint leaves, with chopsticks resting on the side.
    Vegan Vietnamese Fried Chicken & Red Rice
  • Vegan Butter Chicken in a bowl with basmati rice and pickle.
    The Meatiest Vegan Butter Chicken in the Galaxy
  • Sambal goreng tempeh in a white ceramic bowl with chopsticks.
    Sambal Goreng Tempeh (Spicy Indonesian Sambal Fried Tempeh)
  • A hand holds chopsticks picking up a piece of lemongrass tofu from a plate with stir-fried tofu, green beans, red chili, herbs, rice noodles, and half a lime, garnished with cilantro on a rustic table.
    Vegan Lemongrass Tofu Recipe (Đậu Hũ Sả)
  • A baked Jewish vegan brisket in a dish with whole potatoes, carrots, onions, and halved heads of garlic, garnished with chopped parsley.
    The Ultimate Jewish Vegan Brisket Recipe
  • Golden-brown vegan mushroom Wellington on a rectangular plate, garnished with fresh herbs. Surrounded by mushrooms, silverware, a pepper shaker, and a folded orange napkin on a light purple surface.
    The Best Vegan Mushroom Wellington Recipe
  • Vegan Swedish meatballs coated in creamy brown gravy, garnished with chopped parsley and chives, in a skillet on a wooden surface.
    Easy Vegan Swedish Meatballs Recipe
  • A bowl of creamy pumpkin risotto topped with toasted hazelnuts, dried cranberries, and sage leaves, served on a decorative floral plate with autumn leaves nearby.
    White Wine Pumpkin Risotto
  • A slice of vegan pot pie with golden, flaky crust, filled with vegetables and soy curls, sits on a plate. The slice is garnished with fresh parsley, and the rest of the pie is visible in the background.
    Vegan Pot Pie Recipe
  • A halved vegan stuffed acorn squash filled with a quinoa stuffing, garnished with parsley and sage leaves, sits on a ceramic plate next to a white napkin and some green leaves.
    Vegan Stuffed Acorn Squash
  • A close-up of a slice of vegan shepherd’s pie with rich brown gravy being poured over the mashed potato topping, revealing layers of savory ground meat and vegetables on a plate.
    Vegan Shepherd's Pie Recipe
  • A bowl of creamy mashed potatoes topped with mushroom bourguignon containing chunks of mushroom, carrots, pearl onions, and fresh herbs, garnished with chopped chives.
    Mushroom Bourguignon Recipe
  • A plate of roasted cauliflower steak with bean puree, parsley sauce and pine nuts.
    Roasted Cauliflower Steaks With Butter Bean Purée
  • A baked vegan frittata in a cast iron skillet, topped with sliced tomatoes and herbs, with one slice removed.
    Vegan Frittata Recipe With Tofu (Totally Egg-Free!)
  • A bowl of rice topped with chili flakes and a red chili, served with ginataang gulay containing kalabasa, green beans, and sliced green onions.
    Ginataang Gulay Recipe
  • A bowl of white rice served with stir-fried tokwat baboy garnished with sliced green onions, red chili, and cilantro.
    Vegan Tokwa’t Baboy Recipe (Filipino Fried Tofu & “Pork”)
  • A bowl of tofu katsu with sauce being poured over it.
    Tofu Katsu (Vegan Chicken Katsu)
  • Close-up of two hands holding tacos filled with seasoned vegan carnitas, onions, and cilantro in slightly charred tortillas.
    Vegan Carnitas Recipe (Jackfruit Carnitas Tacos)
  • A bowl containing vegan picadillo, sliced avocado, yellow rice, sliced green olives, fresh cilantro, and a lime wedge, with a fork resting inside.
    Vegan Picadillo Recipe

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Hark! It's me Adam Sobel

I created a seriously popular vegan food truck, cookbook, and adorable family. and Now I am sharing all my juicy delicious secrets with you
  LEARN MORE

Autumnal Veggie Vibes

  • Close-up of creamy vegan butternut squash macaroni and cheese topped with golden-brown roasted squash and a crispy breadcrumb crust, with a serving spoon lifting a portion from the dish.
    Vegan Butternut Squash Mac and Cheese Recipe
  • A close-up of a slice of vegan shepherd’s pie with rich brown gravy being poured over the mashed potato topping, revealing layers of savory ground meat and vegetables on a plate.
    Vegan Shepherd's Pie Recipe
  • A bowl of creamy mashed potatoes topped with mushroom bourguignon containing chunks of mushroom, carrots, pearl onions, and fresh herbs, garnished with chopped chives.
    Mushroom Bourguignon Recipe
  • Close-up of a glazed roast vegan ham garnished with fresh herbs, accompanied by caramelized pineapple slices on a wooden board.
    Maple Mustard Glazed Vegan Ham Recipe
  • A sliced vegan turkey roast, garnished with fresh herbs, on a wooden board. Several sprigs of rosemary and a small bowl of sauce are visible in the background.
    Stuffed Vegan Turkey Roast with Crispy Skin
  • A baking dish filled with vegan cornbread stuffing, featuring chunks of cornbread, cranberries, pecans, and celery. A metal serving spoon rests on the dish. A small bowl with dipping sauce is nearby.
    The Best Vegan Cornbread Stuffing Recipe
  • A close-up of a Vegan Apple Muffin topped with apple pieces and cinnamon, with an apple and a cinnamon stick in the background on a metal cooling rack.
    Easy Vegan Apple Cinnamon Muffins
  • A bowl of creamy brown roasted mushroom soup with chunks of mushroom garnished with fresh parsley and cracked black pepper, served with a slice of bread on the side.
    Roasted Mushroom Soup (Creamy without Dairy)
  • A colorful butternut squash salad with mixed greens, sliced figs, roasted squash rounds, pecans, and a drizzle of dressing, served on a white plate with a spoon.
    Butternut Squash Salad Recipe
  • Golden-brown vegan mushroom Wellington on a rectangular plate, garnished with fresh herbs. Surrounded by mushrooms, silverware, a pepper shaker, and a folded orange napkin on a light purple surface.
    The Best Vegan Mushroom Wellington Recipe
  • A slice of vegan pumpkin cheesecake on a plate, topped with a scoop of vanilla ice cream and sprinkled with cinnamon. The cheesecake has a brown crust and a creamy orange filling.
    Easy Vegan Pumpkin Cheesecake Recipe
  • A serving of vegan apple crisp topped with a scoop of vanilla ice cream and sprinkled with cinnamon, presented on a decorative floral plate.
    Easy Vegan Apple Crisp Recipe

Eat my entire cookbook, or at least make the recipes within...

🙋‍♂️ Fan faves

  • A bowl of stir fried Thai basil eggplant garnished with chili pepper slices, thai basil leaves and scallions in a bowl with a fork.
    Thai Basil Eggplant
  • A bowl filled with Soslu Patlican and herbs.
    Soslu Patlican Yemegi (Turkish Eggplant Recipe)
  • A close-up of a Vegan Sushi Bake topped with diced cucumbers, seasoned tofu, and two types of vegan mayo. Two black and red chopsticks are placed on the side of the bowl.
    The Best Vegan Sushi Bake Recipe
  • A bowl of Aloo Gobi garnished with cilantro, green chilies, chopped onions, and sev, with a fork on the side.
    Aloo Gobi Recipe (Indian Cauliflower Potato Curry)
  • A vietnamese vegan banh mi sandwich on a cutting board.
    Vegan Banh Mi Recipe (Vietnamese Tofu Sandwich)
  • A glass jar dripping with korean bbq sauce with a spoon in it on a white wooden surface.
    Easy Korean BBQ Sauce Recipe (Gochujang Barbecue Marinade)
  • A bowl filled with red Adobo Sauce with chipotle peppers, garnished with cilantro, placed on a wooden surface near some tortilla chips and lettuce leaves.
    Chipotle Peppers in Adobo Sauce Recipe
  • Bulgur Pilavi garnished with fresh parsley leaves in a white bowl.
    Bulgur Wheat Pilavi (Turkish Cracked Wheat Pilaf)
  • A glass jar filled with homemade habanero salsa, accompanied by a lime slice and a whole tomato, set on a rustic kitchen countertop.
    Spicy Roasted Habanero Salsa Recipe
  • Korean cucumber salad in a white bowl with chopsticks and kimchi on the side.
    Korean Cucumber Salad Recipe (Oi Muchim recipe)
  • A bowl of Ginataang Kalabasa with bread on the side.
    Ginataang Kalabasa Recipe (Filipino Coconut Milk Stew)
  • A bowl of Persian rice garnished with pomegranate seeds, cilantro, whole cinnamon sticks, raisins, and pistachios.
    Persian Rice Recipe (Jeweled Rice Pilaf)

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