Funky Ferments: Vegan Pickle Paradise
Stop buying non-sense level pickles from the store which contain nothing but the tears of a hundred puppies, artificial miff-maff and citric acid. Instead, stock your pantry with popular pickles and ferments like my amla ka achar, vegan kimchi, and fermented shatta sauce! Thank me later ✌️
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Achara (Filipino Pickled Green Papaya Apsara)
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Korean Cucumber Salad (Oi Muchim)
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The Easiest Vegan Kimchi Fried Rice
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Shatta Sauce (Middle Eastern Red or Green Chili Paste)
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Avakaya Pachadi (Andhra Mango Pickle)
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Gajar Ka Achar (Indian Carrot pickle)
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Hari mirch ka achar (Indian green chili pickle)
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amla ka achar (Instant Indian gooseberry pickle)
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Achar ka masala (Indian pickle spice blend)
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Easy Japanese Yamagobo (Fast pickled burdock root)