Pull off a plant-based Thanksgiving that converts your guests to the vegan dark side!
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A MASSIVE VEGAN THANKSGIVING COOKING BUNDLE THAT WILL UPGRADE YOUR HOLIDAY MEAL!
Are you ready to make this year's Thanksgiving feast unforgettable? Dive into the world of impressive, plant-based dishes with our exclusive bundle that will take your holiday menu to the next level. This massive collection includes everything you need to create a Thanksgiving spread that will leave your guests coming back for seconds and thirds.
Included in this program are three recorded Thanksgiving cooking classes and a massive library of inspiring recipes you can cook from.
This bundle includes:
📽️ Thanksgiving Cooking Class Recordings:
Access exclusive recordings of my past Thanksgiving cooking classes, featuring over 15 delectable vegan recipes. Learn and recreate these dishes at your own pace, ensuring a memorable holiday feast.
🍽️ 20 Additional Plant-Based Thanksgiving Recipes:
Discover a treasure trove of 20 of my favorite plant-based Thanksgiving recipes, ranging from sides and mains to appetizers, soups, and desserts. Elevate your holiday menu with cruelty-free culinary delights.
👩🍳 1-Hour Cooking Class for an Easier Thanksgiving Menu:
Join an additional one-hour cooking class, dedicated to simplifying your Thanksgiving preparations. Learn tips and tricks for a faster, healthier, and easier holiday feast.
🥪 My Famous Thanksgiving Sandoo Recipe:
Unlock the secret behind the famed Thanksgiving Sandoo, the incredibly popular vegan Thanksgiving sandwich from my food truck. Create this scrumptious sandwich at home and add a unique twist to your holiday leftovers.
🎥 Here are just a few of the recipes that you will get video instruction on making:
- 🍽️ Rosemary Pecan Crusted Seitan
- 🥔 The Fluffiest Mashed Potatoes with Grilled Mushroom Gravy
- 🍊 Cranberry Orange Relish
- 🎃 Maple Butternut Squash Soup with Coconut Milk
- 🌿 Umeboshi Plum Marinated Kale
- 🍞 Parsnip Sage Bread Pudding
- 🥧 Pumpkin Chiffon Pie
- 🥐 Sage Butternut Squash Puff Pastries
- 🥕 Maple Miso Grilled Carrots
- 🌰 Rosemary Hazelnut Crusted Tofu
- 🍊 Citrus and Roasted Chestnut Greens
- 🍲 Roasted Garlic Root Vegetable Puree
- 🍮 Pumpkin Saffron Crème Brûlée
Prepare to blow your guests away with this array of delectable dishes. Whether you're a seasoned vegan chef or just starting your plant-based journey. you are going to learn a ton from this! Your vegan Thanksgiving just got a whole lot tastier, and your non-veg guests won't miss a thing. 🌱🍁🍽️
✅ Expert Guidance: With decades of experience in both catering vegan Thanksgivings, and hosting them for his large extended family, Chef Adam Sobel will lead you through every step of pulling off a legendary holiday meal.
✅ Nothing is hard to find: Don't fear! The recipes that come with this class include links to order any remotely obscure ingredients that you will need.
✅ Lifetime Access: Get unlimited access to the recorded session, allowing you to cook at your own pace.
✅ Exclusive Recipes: Receive a digital recipe guide featuring all the dishes taught in the class.
🤷♀️Frequently Asked Questions
I plan my classes to be suitable for cooks of all skill levels. I don’t use commercial equipment in the classes and give a lot of guidance and hacks to make things in an easy, practical way in a normal home kitchen. I provide links where students can order any ingredients that might be hard to find.
I teach these classes out of my home kitchen, and I demonstrate the recipes without industrial cooking equipment. I provide links for any obscure ingredients, and suggestions for equipment that you might find useful.
Absolutely! Check out my cooking membership. It's a fantastic value and you get access to all of my live upcoming classes.
When you purchase the class, and any add-ons you might have selected, you will get a receipt by email. At the top of the receipt email there is a big blue banner that says REGISTER FOR YOUR COURSE.
👆Simply tap that banner, (you may also need to enter a couple pieces of info like your name) and you will be directed to where you can view all classes which you have gotten from me, on this purchase, and any previous times.
🎥 If you purchased tickets for an upcoming live-streamed cooking classes: Upon registering, you will be directed to where you can get the log-in details for the zoom class, and a PDF with all of the recipes. That way you have time to get your ingredients if you would like to cook along with the class.
If you have any trouble at all, feel free to reach out to [email protected] for support. ❤️
Some, but certainly not all of my classes are gluten-free. If you have any dietary restrictions or allergies, email me at [email protected] and I will advise you about substitutions and workarounds.
I KNOW you are gonna love this. But, look everyone learns differently right? If you decide these classes aren't working for you, just reach out within 30 days of purchasing, and I will refund your money.
Legandary THanksgiving DIshes
About the Instructor
Adam Sobel is best known as the Chef and owner of The Cinnamon Snail, the insanely popular, award winning vegan food truck and restaurant with a cult following. Adam's cookbook Street Vegan is available worldwide, and his online cooking classes attract a big following of students looking for easy weeknight recipes and plant-based gourmet meals.
Chef Sobel has cooked at the James Beard House, and instructed cooking classes at the Institute for Culinary Education, as well as the acclaimed De Gustibus Cooking School. He has appeared on the Food Network, Cooking Channel, & New York Times.
100% Satisfaction Guaranteed
I’m so confident that this class will make you a better, more knowledgeable vegan cook that I am giving you a 30-day no-risk guarantee just for giving it a try. If you don’t feel like these classes are working out for you, simply reach out to me and request a full refund.
Here's what my students say about me...
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