Surprise Her with Vegan Elegance: Mother's Day Brunch Cooking Class!
This Cook-Along Live Streamed Class is at 8am (EST) on May 12 (Mother's Day)
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🌱 Whip Up Love: A Vegan Brunch Masterclass for Mother's Day!
Are you ready to explore the vibrant and aromatic world of Malaysian cuisine, all while staying true to your vegan lifestyle? Join us for an enriching online cooking experience as we unveil the magic of Plant-Based Malaysian Cuisine. The dishes in this class come from both the traditional indigenous Malay and the Chinese-Buddhist Malaysian communities.
Learn a ton of great dishes and cooking techniques:
🍠 Ube Waffles with Lemongrass Pandan Syrup
These fluffy, crispy purple yam-scented waffles, are drizzled with aromatic lemongrass pandan syrup that will make the mom of your heart let out a sigh of yummy.
🌽 Corn Fritters with Lime Crème Fraîche, Avocado, and Coriander Crispy Leeks
The freshness of corn fritters topped with creamy, perfect lime crème fraîche and avocado, all crowned with crispy fried leeks for that crunch your mom thinks is downright lovely.
🥖 Smoked Almond Labneh with Sumac Oil Grilled Sourdough
The creamy, smoky flavor of almond labneh, is beautifully complemented by the tangy zest of sumac oil on perfectly grilled sourdough slices.
🍵 Lavender Matcha Latte
Finish off with a soothing cup of lavender matcha latte, blending the calming notes of lavender with the earthy zest of matcha for a refreshingly serene sip.
✅ Expert Guidance: Chef Adam Sobel will lead you through every step, ensuring you serve your mom a meal she will frak out about (in a good way).
✅ Lifetime Access: Get unlimited access to the recorded sessions, allowing you to cook at your own pace.
✅ Exclusive Recipes: Receive a digital recipe guide featuring all the dishes taught in the class.
🤷♀️Frequently Asked Questions
I plan my classes to be suitable for cooks of all skill levels. I don’t use commercial equipment in the classes and give a lot of guidance and hacks to make things in an easy, practical way in a normal home kitchen. I provide links where students can order any ingredients that might be hard to find. I cover both, Beginners & Expert!
I teach these classes out of my home kitchen, and I demonstrate the recipes without industrial cooking equipment. I provide links for any obscure ingredients, and suggestions for equipment that you might find useful.
Absolutely! Check out my cooking membership. It's a fantastic value and you get access to all of my live upcoming classes.
When you purchase the class, and any add-ons you might have selected, you will get a receipt by email. At the top of the receipt email there is a big blue banner that says "REGISTER FOR YOUR COURSE."
👆Simply tap that banner, (you may also need to enter a couple pieces of info like your name) and you will be directed to where you can view all classes which you have gotten from me, on this purchase, and any previous times.
🎥 If you purchased tickets for an upcoming live-streamed cooking classes: Upon registering, you will be directed to where you can get the log-in details for the zoom class, and a PDF with all of the recipes. That way you have time to get your ingredients if you would like to cook along with the class.
If you have any trouble at all, feel free to reach out to [email protected] for support. ❤️
Some, but certainly not all of my classes are gluten-free. If you have any dietary restrictions or allergies, email me at [email protected] and I will advise you about substitutions and workarounds.
I KNOW you are gonna love this. But, look everyone learns differently right? If you decide these classes aren't working for you, just reach out within 30 days of purchasing, and I will refund your money.
Lovely Recipes
100% Satisfaction Guaranteed
I’m so confident that this class will make you a better, more knowledgeable vegan cook that I am giving you a 30-day no-risk guarantee just for giving it a try. If you don’t feel like these classes are working out for you, simply reach out to me and request a full refund.
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