Pho-ever Veg: Vietnamese Vegan Recipes
Vietnam has a huge variety of traditionally plant-based recipes, and I have included a few here that are "veganized" too. From the iconic crisp freshness of spring rolls, to creamy banh flan and steamed bao, discover an array of vegan recipes that capture the essence of Vietnam's street food.
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Banh Flan (Vietnamese Vegan Crème Caramel)
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Mi Xao Xi Dau (Vietnamese Stir-fried soy sauce noodles)
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Nước Chấm (Vegan Vietnamese Nuoc Mam fish sauce)
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BÁNH TRÁNG TRỘN (Vegan Vietnamese Rice Paper Salad)
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Kem Chuoi (Vegan Banana Coconut Ice Cream Bars)
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Banh Trang Cuon (Vegan Vietnamese Goi Cuon Spring Rolls)
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Chè Ba Màu | Cold Three-Color Vietnamese Dessert
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Che Khoai Mon (Taro rice pudding)
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Perfect bánh bao chay (Vegan Steamed Buns)