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Classes on Vegan Cuisine from All Around the World!

Take a deep-dive into Southeast Asian cooking with my Vegan Malaysian Cooking Class, Vegan Thai Cooking Class, or Vegan Vietnamese Cooking Class. Learn plant based Italian cooking in my Vegan Italian Desserts class, or learn to make seriously slammin' Vegan Jewish Recipes.

  • A ceramic bowl filled with spicy vegetable curry, featuring green beans, leafy greens, and chunks of vegetables in a thick, reddish sauce.
    Vegan Indonesian BBQ
  • A serving of vegan tamale pie topped with sour cream, chopped green onions, and cilantro, served with a side of seasoned black and pinto beans on a plate.
    Bangin' Tex-Mex Casseroles
  • A cooling rack with matcha-glazed and powdered sugar donuts arranged on it, placed on a white surface.
    Around the World in Vegan Donuts
  • A plate of vegan Korean fried chicken coated in red sauce, garnished with sesame seeds, chopped green onions, and accompanied by cubed vegetables.
    Vegan Korean Fried Chicken Workshop
  • A bowl of Vietnamese vegan bo kho stew with tender mushroom chunks, carrots, potatoes, fresh herbs, chili slices, and onions in a rich, red broth, served in a blue patterned bowl on a wooden table.
    Insanely Yummy Vietnamese Soups
  • A close-up of a hand holding a large vegan torta adobada filled with shredded barbecue jackfruit, lettuce, avocado slices, tomato, red onion, pickles, and mayonnaise in a toasted bun.
    Supreme Vegan Mexican Tortas
  • A bowl of chunky salsa ranchera with visible herbs and diced vegetables, placed on a wooden surface next to a sliced lime and blue corn tortilla chips.
    Essential Mexican Salsas
  • A bowl of zaalouk garnished with fresh herbs, a dried red chili, olives, and a lemon wedge, placed on a rustic wooden surface.
    Homestyle Moroccan Cooking
  • Two squares of tofu in sauce with chopsticks.
    Malaysian Vegan Cuisine
  • A close-up of a gourmet burger topped with mac and cheese and greens, held in a hand. The burger appears to have a crispy bun and is generously filled. Perfect for those who love creative twists from vegan cooking classes.
    Legacy Vegan Cooking Class
  • A piece of vegan tiramisu with a fork on a plate.
    Vegan Italian Desserts
  • Tofu sisig feature in a pan. Rice and ensaladang talong on the side.
    Vegan Filipino Cooking Class
  • A bowl of stir fried Thai basil eggplant garnished with chili pepper slices, thai basil leaves and scallions in a bowl with a fork.
    Vegan Thai Kitchen Adventures
  • Spaghetti and vegan meatballs on a red and white checkered tablecloth.
    Vegan Italian American Cooking Class
  • A bowl of rice and Rajma Chawal, garnished with herbs and accompanied by a piece of flatbread, on a rustic wooden table. A fork rests on the edge of the bowl.
    Punjabi Thali Cuisine
  • banh trang cuon spring rolls on a plate with dipping sauce.
    Saigon Flavor: Vegan Vietnamese Cooking Class
  • A plate of white rice served with Beerakaya Sabji garnished with cilantro, dried red chilies, and green peppers. A piece of flatbread is placed on top. A fork is on the side of the plate.
    Sattvic Vegan Indian Cuisine
  • Vegan tamales on a plate with guacamole and guacamole.
    Vegan Mexican Cooking
  • A bowl of mutabal with olive oil and pomegranate seeds.
    Vegan Mediterranean Cooking Class
  • A plate of stir-fried chicken with broccoli, garnished with cilantro and sliced red chilies, reminiscent of a classic vegan Chinese takeout dish, served with a portion of white rice.
    Veganized Chinese Takeout Classics
  • Vegan fajitas made with mushrooms on a wooden cutting board.
    The best plant-based tacos
  • A hand holding a piece of bolani filled with potatoes and leeks, garnished with green zhoug sauce and herbs, above a bowl.
    The best falafel and vegan mezze
  • Plate with a filled and grilled crepe, topped with a dollop of sauce and served with a side of applesauce. In the background, a dish of additional crepes from our seitan class and a cloth are seen.
    Eastern European Jewish Vegan Food
  • A plant-based pizza topped with blackberries, microgreens, and melted cheese, on a wooden surface.
    Make the Best Plant-Based Pizza
  • Ezogelin garnished with chili oil and parsley in a green ceramic bowl. Salad and grilled sourdough bread on the side.
    Vegan Turkish Cuisine
  • A cinnamon dusted serving of banh flan on a plate.
    Approachable Vegan Desserts
  • chee cheong fun in a small white dish on a table.
    Vegan Dim Sum and Then Some
  • A metal tray with barbecue chicken, sliced pickles, coleslaw in a bowl, and another dish topped with vegan BBQ sauce.
    Southern Vegan BBQ Class Pack
  • A plate of golden-brown empanadas, with one cut open to reveal a filling of ground meat, vegetables, and spices, reminiscent of the delightful flavors found in a plant-based pizza.
    Vegan Empanadas Made Easy

Hark! It's me Adam Sobel

I created a seriously popular vegan food truck, cookbook, and adorable family. and Now I am sharing all my juicy delicious secrets with you
  LEARN MORE

Autumnal Veggie Vibes

  • Close-up of creamy vegan butternut squash macaroni and cheese topped with golden-brown roasted squash and a crispy breadcrumb crust, with a serving spoon lifting a portion from the dish.
    Vegan Butternut Squash Mac and Cheese Recipe
  • A close-up of a slice of vegan shepherd’s pie with rich brown gravy being poured over the mashed potato topping, revealing layers of savory ground meat and vegetables on a plate.
    Vegan Shepherd's Pie Recipe
  • A bowl of creamy mashed potatoes topped with mushroom bourguignon containing chunks of mushroom, carrots, pearl onions, and fresh herbs, garnished with chopped chives.
    Mushroom Bourguignon Recipe
  • Close-up of a glazed roast vegan ham garnished with fresh herbs, accompanied by caramelized pineapple slices on a wooden board.
    Maple Mustard Glazed Vegan Ham Recipe
  • A sliced vegan turkey roast, garnished with fresh herbs, on a wooden board. Several sprigs of rosemary and a small bowl of sauce are visible in the background.
    Stuffed Vegan Turkey Roast with Crispy Skin
  • A baking dish filled with vegan cornbread stuffing, featuring chunks of cornbread, cranberries, pecans, and celery. A metal serving spoon rests on the dish. A small bowl with dipping sauce is nearby.
    The Best Vegan Cornbread Stuffing Recipe
  • A close-up of a Vegan Apple Muffin topped with apple pieces and cinnamon, with an apple and a cinnamon stick in the background on a metal cooling rack.
    Easy Vegan Apple Cinnamon Muffins
  • A bowl of creamy brown roasted mushroom soup with chunks of mushroom garnished with fresh parsley and cracked black pepper, served with a slice of bread on the side.
    Roasted Mushroom Soup (Creamy without Dairy)
  • A colorful butternut squash salad with mixed greens, sliced figs, roasted squash rounds, pecans, and a drizzle of dressing, served on a white plate with a spoon.
    Butternut Squash Salad Recipe
  • Golden-brown vegan mushroom Wellington on a rectangular plate, garnished with fresh herbs. Surrounded by mushrooms, silverware, a pepper shaker, and a folded orange napkin on a light purple surface.
    The Best Vegan Mushroom Wellington Recipe
  • A slice of vegan pumpkin cheesecake on a plate, topped with a scoop of vanilla ice cream and sprinkled with cinnamon. The cheesecake has a brown crust and a creamy orange filling.
    Easy Vegan Pumpkin Cheesecake Recipe
  • A serving of vegan apple crisp topped with a scoop of vanilla ice cream and sprinkled with cinnamon, presented on a decorative floral plate.
    Easy Vegan Apple Crisp Recipe

Eat my entire cookbook, or at least make the recipes within...

🙋‍♂️ Fan faves

  • A bowl of stir fried Thai basil eggplant garnished with chili pepper slices, thai basil leaves and scallions in a bowl with a fork.
    Thai Basil Eggplant
  • A bowl filled with Soslu Patlican and herbs.
    Soslu Patlican Yemegi (Turkish Eggplant Recipe)
  • A close-up of a Vegan Sushi Bake topped with diced cucumbers, seasoned tofu, and two types of vegan mayo. Two black and red chopsticks are placed on the side of the bowl.
    The Best Vegan Sushi Bake Recipe
  • A bowl of Aloo Gobi garnished with cilantro, green chilies, chopped onions, and sev, with a fork on the side.
    Aloo Gobi Recipe (Indian Cauliflower Potato Curry)
  • A vietnamese vegan banh mi sandwich on a cutting board.
    Vegan Banh Mi Recipe (Vietnamese Tofu Sandwich)
  • A glass jar dripping with korean bbq sauce with a spoon in it on a white wooden surface.
    Easy Korean BBQ Sauce Recipe (Gochujang Barbecue Marinade)
  • A bowl filled with red Adobo Sauce with chipotle peppers, garnished with cilantro, placed on a wooden surface near some tortilla chips and lettuce leaves.
    Chipotle Peppers in Adobo Sauce Recipe
  • Bulgur Pilavi garnished with fresh parsley leaves in a white bowl.
    Bulgur Wheat Pilavi (Turkish Cracked Wheat Pilaf)
  • A glass jar filled with homemade habanero salsa, accompanied by a lime slice and a whole tomato, set on a rustic kitchen countertop.
    Spicy Roasted Habanero Salsa Recipe
  • Korean cucumber salad in a white bowl with chopsticks and kimchi on the side.
    Korean Cucumber Salad Recipe (Oi Muchim recipe)
  • A bowl of Ginataang Kalabasa with bread on the side.
    Ginataang Kalabasa Recipe (Filipino Coconut Milk Stew)
  • A bowl of Persian rice garnished with pomegranate seeds, cilantro, whole cinnamon sticks, raisins, and pistachios.
    Persian Rice Recipe (Jeweled Rice Pilaf)

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